Tag Archives: G20

GLOBAL – G20: Ministers Agree To Fight Volatility Of Ag Prices – June 24, 2011

GENERAL – At the G20 Farm Ministers meeting, 20 of the most powerful economies in the world have agreed an action plan to fight against the volatility of agricultural prices.

Together, the G20 nations committed to increasing agricultural production through use of improved practices and technologies and a commitment to new and expanded research and development.

“The need for market transparency and consistency with science-based rule-making systems among our nations and the international community is stronger than ever,” said US Secretary of Agriculture, Tom Vilsack.

“Purposefully then, we support establishing the groundwork for an international agricultural market information system, or AMIS, that if fully supported and utilised, will mitigate volatility and reduce market distorting signals by promoting greater shared understanding of food production and price information.”

“This is a tour de force for the international community,” French Minister of Agriculture, Bruno Le Maire added.

“The consensus reached this week by the Ministers of Agriculture is a historical unity to solve the pressing challenges of hunger and the volatility of food prices,” Secretary Vilsack concluded.

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GLOBAL – G20: Farm Groups Appeal To Ministers – June 22, 2011

GLOBAL – On the eve of the G-20 Farm Minister’s meeting, farm groups from around the world are calling for coherence saying trade policy must not dictate agricultural policy.

Farm groups from 66 countries in Africa, the Americas, Asia and Europe adopted a joint declaration, stressing that trade policy must not be allowed to dictate domestic agricultural policies or ignore non-trade concerns – contrary to the commitments undertaken in the Uruguay Round.

In the wake of growing world food demand, they say food security is crucial, and better coherence between World Trade Organisation (WTO) and other global concerns is required.

With less than 10 per cent of the world’s agricultural production traded on global markets, agriculture plays an important role in providing food security to local populations, maintaining viable rural communities and looking after precious land resources.

Farm groups, therefore, are insisting on the recognition of the special and strategic role of agriculture in light of the huge challenges it faces: increasing price volatility exacerbated by excessive speculation on the markets, finite land and water resources and threats posed by climate change.

Meanwhile, the high number of hungry in the world persists and world food demand is rising.

During a media conference in Brussels, Djibo Bagna, President of Roppa, representing farm organisations from West Africa said: “We are questioning if the approach of simply opening markets, without regard to these issues and how they impact farmers who produce food, is really the best way forward.”

“Better coherence is required between any agreement on agriculture at the WTO and the commitments undertaken through other major international treaties on issues such as poverty, hunger, climate change and biodiversity.”

Paolo Bruni, Cogeca President, representing farm organisations across the EU commented: “We firmly support the objective that countries respect the same clear, transparent and predictable rules for world trade.”

“But trade is a means of enabling human development, not an end in itself. Food is vital for human life and cannot be treated like other commodities.”

“The WTO Agreement on Agriculture, Article 20 c. extent of liberalisation must, therefore, be tempered by the need to provide the means and economic incentives to farmers in all parts of the world, so that they can fulfil their production potential in a sustainable way.”

The groups say that governments need to take coordinated action to ensure more stability on agricultural markets and to strengthen farmers’ position vis-à-vis highly concentrated agri-food businesses.

Ther are also calling for a more harmonised approach to protect the environment and biodiversity as well as addressing climate change.

Farm groups are pressing their political leaders to take into account the following basic principles when pursuing trade agreements:

  • all countries must have the right to produce for domestic consumption in order to improve self-sufficiency and ensure their food security, including the use of tariff measures;
  • trade rules must allow for policy measures, including supply management, which promote stability of food supplies and prices;
  • special and differential treatment and capacity-building for developing countries must enable them to address the real concerns of resource-poor, vulnerable and small-scale farmers, and;
  • all countries should have the right to meet the non-trade concerns of their citizens including food safety, the environment, animal welfare and needs of rural areas so as to promote sustainable agriculture and, help combat climate change and, protect biodiversity.

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GLOBAL – G20: FEFAC Focuses On Increasing Production – June 22, 2011

GLOBAL – The European Compound Feed Manufacturers’ Federation (FEFAC) President, Patrick Vanden Avenne, has called on the European Commission to focus on measures allowing the increase of production and productivity for world agricultural production at the upcoming G-20 Farm Ministers meeting on 22-23 June 2011 in Paris.

In an open letter sent to EU Farm Commissioner Dacian Ciolos, Mr Vanden Avenne pointed to the need for Farm Ministers to emphasise the importance of developing efficient and sustainable feed and livestock production, representing the major outlet for vegetable crops and co-products from the food and biofuel industry.

He said that “Food security should become a strategic policy goal both at EU and global level”.

“Modern feed and livestock production provides key solutions to effectively deal with price volatility and supply of affordable food products for a growing world population”.

He pointed to FEFAC members’ involvement in a series of public-private partnership seeking to increase sustainability and resource efficiency of livestock and feed at national, EU and international level.

The increase of feed efficiency is a key tool to improve performance of livestock production. He welcomed the EU Farm Ministers conclusion at the May Farm Council meeting that access to competitive raw materials is the key for a competitive sustainable development of EU livestock production.

He said that FEFAC fully supports any efforts of EU and global regulators to increase market transparency on financial markets as well as on physical commodity markets but strongly advises EU and national government authorities to associate the private sector both regarding exchange on market information on production and stocks as well during the management of crisis situations.

FEFAC is calling on the EU Farm Ministers to systematically tackle and review regulatory burden and remove measures which may hamper the fluidity of markets for agricultural raw materials, without compromising feed and food safety standards. These measures raise legal uncertainties leading to lower predictability of agricultural markets, which amplifies normal market price volatility (e.g. the EU GMO policy).

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